Friday, April 18, 2008

Nasi Lemak

I think Malaysians can never stay away from Nasi Lemak for too long, and so i decided to once again indulge!

Here's a picture for the Sambal, for the recipe click here don't know how to just show the title and not the whole link, if anyone has any idea, please share. Scary isn't it seeing the amount of oil bubbling away.
Here's my mum's Beef rendang, recipe to come soon. Better learn up on my mum's good eats before she goes home to KL.

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